I took about 10 oz and put it in the fridge to speed clear it for tasting purposes.
I believe I have successfully recreated my micro batch in a large batch...
Although it may have a bit more bite then the first.
Sweet and spicy!
I also started the Yerba Mate Cocoa mead this weekend.
The tea description says that this is a coffee drinkers choice in tea.
I tasted the must before adding the yeast and I had to stop myself from drinking a whole bunch.
OMG was it tasty..... It had a definate cocoa taste to it.
Well its bubbling away, I just hope the Red Star Cote des Blancs Yeast I used doesn't eat the entire 15 lbs of honey.
I want a somewhat sweet mead from this.
I am excited to see how this turns out......
- Location:Home
- Mood:
tired
Yesterday I send out an email to my 2 older sisters and younger brother.
I let them know that I may be receiving my 3rd degree initiation in the future and I really wanted to share this happy time with my family. All 3 for the last 10 years have supported my Wiccan endeavors, or at least not said anything apposing it.
Then today my 2 older sisters write me back and quoting their emails…..
“I am sorry to say that I cannot support you in this”
“I just can’t go along anymore with your decision to make the Wiccan lifestyle a part of your world.”
“It goes against everything I hold dear to me in my Catholic and Christian beliefs.”
“I have done my research and know what I’m talking about.”
I feel as though I have lost a huge part of my world.
How am I supposed to accept that the family that supported me for 47 years through legal issues in my youth and 2 divorces now can’t accept the faith that makes me happy?
I’m torn between trying to convince them otherwise and cutting them from my life.
Both stated “I hope that this does not put a strain on our relationship.” how could it not.
Right now I am forcing myself to not contact them.
I know that I would simply dig myself into a hole and cause irreparable damage.
I honestly at a loss for what to do……..
I feel as though my entire biological family has turned their back on me.
Thanx for letting me vent……
- Mood:hurt
Its pretty dry with a floral taste. It needs some maturing.
But it definitely has a white wine flavor.
And the 5 gallon batch of Jalapeno Cinnamon mead is bubbling away.
And I still have lots of the pomegranate mead left.
Next is the Yerba Mate Cocoa mead.
I hope to start that in a few months.
So I should have lots of mead to bring to the 10th anniversary of Earth House....
I keep all my recipes in case one turns out (thank the Goddess.).
If I could get 20 bottles of that mead I would be happy.
Then maybe next Earth House I can bring a few bottles along......
- Mood:
excited
All it costs me is some good food.
S likes certain foods but wont buy it for herself,
so I think she actually likes spending time at my place with the cat.
Now I can leave for a week and not worry about anything.
I am so psyched to spend a week with friends in the woods at Earth House....
- Location:Napping
- Mood:
excited
I am almost done packing .
I only have a few more things to buy.
My boss just stopped by and told me to leave at noon today so I can make sure I get everything done in time.
I am so ready to just kick back..... :)
- Location:Work for the next 45 minutes
- Mood:
happy
I am sooooo looking forward to this....
- Location:Work...
- Mood:
hopeful
- Mood:
frustrated
Spent the morning Cleaning the town house (I love the smell of Pine Sol)
Opened all the windows to air the place out.
Laundry is all caught up.
I have my class for at Earth House finished.
Caught up on my Harmony Tribe work.
I have the rest of the day to myself now.
I think I'll upset the neighbors and finally try out my new stereo.....
I also think its time for a glass of mead......
- Location:Home....
- Mood:
accomplished - Music:Silence (For Now)
My new batch of mead is literally a sweetened tea that I am fermenting.
While technically it might be seen as a Methaglin, I am wondering if it really is still mead?
Could it be a Hard Tea?
Depending on how this works out I may stay using the teas because there are a ton of options and seem to impart a wonderful rich flavor.
And you can still do a fruit flavor using teas as well as flavors like Yerba Mate Cocoa (Mmmmmm).
I got the tea for this last batch at Teavana at the MOA.
- Mood:
creative
It will be the last for a while now (I have to drink what I have in order to make room).
I bought 4 oz of Dragon/Phoenix Jasmine rolled green tea and 4 oz of Sweet Lily White tea.
The combo gives a very nice earthy floral smell.
I cold brewed it up and used it for the base of my next mead.....
It smelled really sweet and should be very unique.
- Mood:
accomplished
I just bottled my 3rd batch of mead.
The light colored mead is Sparkling Metheglin, the next darker (upper left) is Jalapeno/Cinnamon, the darkest is Pomegranate Melomel. I now have to decide what type to make next.
I actually have another 16 bottles in storage ready for festival.
Happiness is sharing mead with a friend.....
- Location:Home
- Mood:
happy
and that another was pushing its out as well.
I was a bit puzzled so I opened the bottle with the pushed cord and it popped.
My Methaglin is carbonated.... and nummy....
Even though it was crystal clear and only a minimum amount of sediment was produced it still is carbonated.
Funny how these things happen....
- Mood:
pleased
It was a bit chilly, but it was great for sitting around a roaring fire.
We got out at Baker Park friday night and spent a few days lazing about.
Sitting around a campfire drinking mead and eating brats is what I call relaxing.
We played Munchkins and did some wood carving.
The new mattress and king size sleeping bag I bought for the camper are divine
and make sleeping in the woods more comfortable then at home.
I am so ready for Earth House and Sacred Harvest.
Sunday morning was a mad dash to pack before we got to wet.
It didn't work, everything is soaked.
- Location:Home
- Mood:Wet
My first big batch mead is bottled.
I got 22 bottles out of it.
It’s amazing how crystal clear it is from boiling the honey.
(180 degrees for an hour to skim the protein off.)
Unfortunately I used a sweet mead yeast that fizzled out fast.
Even the energizer only kicked it up for a few days.
The mead ended up being a weak but tasty Metheglin all the same.
I hope it will become a bit more complex if it ages.
If it does age well it could be a good table wine.
My next large batch is starting to clear and is a Pomegranate Sack Melomel.
It will take a while to clear with all the juice I used.
It’s a little tart but packs a punch.
I should get another 20+ bottle out of that one too.
In this mead I used normal Fleischmans bread yeast.
Maybe the next batch I’ll try a
Blackberry or Elderberry?
- Mood:
excited
OK, I have a 15 year old Siamese cat named Phoenix (See Userpic).
She is a mean old cat who is diabetic and very neurotic.
Although she can be very loves to my daughter and me.
She is also tolerant of the 2 insulin shots she must have every day,
As long as it is my daughter or I giving them.
However she normally hates anyone else being near her.
I have been blessed with an understanding daughter who is willing to come to my home to manage Phoenix when I have to leave for a weekend. She has been doing this for over 2 years now.
What can I do when my daughter is not available on a weekend that I have to be out of town?
The problem is that I can’t board Phoenix because she has an anxiety when we even go to the vet for the afternoon.
Another problem is that she has started vomiting on a regular basis, not enough to make her lose weight though. Part of this issue is she pulls out hair and eats it, which is something she has done for 10 years. I would bring her into the vet again except then she will have another anxiety attack.
The vet has suggested Kitty Tranquilizers; yeah that’s what I want to do. I want to wrestle with Phoenix to get her to calm down. I’d be able to give her a single dose and then she won’t let me near her for a week. She’s very temperamental and predictable.
I know the obvious answer “Because of her age and diseases she should be put down.” But that has got to be the absolute last answer.
Anyone want a Geriatric Diabetic Neurotic Siamese cat that will hate you and vomit on your carpet?
Seriously though, does anyone have any suggestions?
- Mood:
depressed
can’t wait to see how it ages…..
I will definitely have to make a larger batch of this sometime in the future.
Strong jalapeno taste and just the right amount of bite.
My two 5 gallon batches still have a few months until bottling,
but I thought I would just see if people are interested...
I wouldn't mind doing this with ongoing batches as well.
BB
DM
And of course I will be bringing plenty of mead to festivals.
Thats one of the reason I am doing this...
Although I'm not sure how well aged these batches will be for this year...
- Location:work
- Mood:
accomplished
